Granola-Stuffed Baked Apples

Yield

5 servings

Prep Time

15-20 minutes

Cook Time

15- 20 minutes

Ingredients

5 Small KORU® Apples

For granola:

1/2 cup oats

1 pinch salt

1 tsp ground cinnamon

¼ tsp ground ginger

1 pinch ground cardamom

1 pinch ground nutmeg

1 pinch ground cloves

2 tbsp light brown sugar

2-3 tbsp chopped walnuts

2-3 tbsp raisins

1 tbsp flax seeds

We just love this recipe. Yes it tastes delicious (of course), but it’s great because it can be served as a healthy breakfast or dessert, or even as a mid-day snack. It’s also easy to adjust the granola recipe so it includes your favorite flavors and ingredients. If you want to make it super special, top with a scoop of vanilla ice cream!

Granola instructions:

In a large bowl, mix ingredients together

Apple instructions:

Preheat oven to 400 degrees F
Line baking sheet with parchment paper
Wash and dry apples
Slice top 1/3 off apples, set aside
Remove most of the apple, leaving about 1/4-1/2 inch
Place apples on the baking sheet
Stuff apples with about 2 tbsp of granola mixture
Top stuffed apples with top layer
Bake for 15-20 minutes, or until apples are tender and stuffing is crisp